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The ultimate cookbook for al fresco eating, with more than 80 recipes for cooking outdoors. Rustle up your choice of sweet and savory dishes for breakfast, lunch, and dinner. Alongside traditional ...

Get answers to all your cooking science questions, and cook tastier, more nutritious food using fundamental principles, practical advice, and step-by-step techniques.Where does the heat come from in a...

Embark on the enchanting culinary journey and experience the culinary delights of the Sicilian diet. Join Sicilian cook, writer, and photographer Cettina Vicenzino as she shares more than 70 authen...

Make the most of fresh produce all year round with 200 homemade recipes for soup and accompaniments, organized by season The Soup Book is packed with plenty of nourishing recipes for every season. Tr...

The Tea Book helps you explore the blends, tastings, and ceremonies from around the world and create your own delicious tea traditions. Where does tea come from? In The Tea Book learn where in the wor...

Fun, tasty, and flavorful recipes that help you cook for the entire week! Save time and money and make a variety of mouthwatering meals.  Author Kimberly Duke will show you how to make delicious, aff...

World Cheese Book shows you how to enjoy more than 750 of the worlds finest cheeses and includes tasting notes and serving tips. World Cheese Book is the comprehensive guide to cheese and covers more ...

Prepare your taste buds for the magic of smoked foods. Smoking food is an ancient method for preserving meat that has been transformed into a superior way to infuse your food with more flavor. Smokin...

Babs knows that food traditions are at the heart of every season, and in Celebrate with Babs, she invites you into her own. With seasonal menus and time-tested recipes, this book bestows the key for e...

Batch bake without having to start from scratch each time you want home-baked goods. Berlin Baking Queen Cynthia Barcomi revolutionises the way we bake. Simply make a dough, bake now or keep for late...